Stories from the Lucciola table: Italian fine dining, wine culture, tasting experiences, private dining, and the people who shape our restaurant on the Upper West Side.

Lucciola Blog

Stories from the Lucciola Table

This is where we collect the ideas, dinners, wines, ingredients, and moments that define Lucciola. Some stories begin in the kitchen, others at the table, others in the cellar. Together, they reflect our way of thinking about Italian fine dining in New York City: with time, coherence, and intention.

Exciting New Wine Club Dinner Season at Lucciola
WINE DINNERS Alberto Ghezzi WINE DINNERS Alberto Ghezzi

Exciting New Wine Club Dinner Season at Lucciola

We are delighted to announce the launch of our new Wine Club Dinner season at Lucciola, beginning on September 5, 2024. This season promises an exploration of both young, innovative wineries and legendary estates, offering our guests a truly unique and enriching experience. Whether you're a seasoned wine connoisseur or a curious newcomer, this series of dinners is designed to captivate your palate and expand your appreciation for the art of winemaking.

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