Stories from the Lucciola table: Italian fine dining, wine culture, tasting experiences, private dining, and the people who shape our restaurant on the Upper West Side.

Lucciola Blog

Stories from the Lucciola Table

This is where we collect the ideas, dinners, wines, ingredients, and moments that define Lucciola. Some stories begin in the kitchen, others at the table, others in the cellar. Together, they reflect our way of thinking about Italian fine dining in New York City: with time, coherence, and intention.

Exploring Ceretto
WINE Alberto Ghezzi WINE Alberto Ghezzi

Exploring Ceretto

Nestled in the heart of Piemonte, Ceretto is more than just a winery—it's a legacy of innovation, sustainability, and artistry. From crafting world-renowned Barolo and Barbaresco wines to restoring the iconic Chapel of Barolo, Ceretto offers an unforgettable journey through wine, history, and culture. Join me as I explore this third-generation estate, where tradition meets modernity in every bottle.

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